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 5-Wire Resistive touch
technology consists of a glass or acrylic panel that is coated with
electrically condictive and resistive layers. The thin layers are separated by invisible separator dots.
When operating, an electrical current moves through the screen.
When pressure is applied to the screen the layers are pressed
together, causing a change in the electrical current and a touch event
to be registered.
5-Wire Resistive type touch screens are generally more durable than the similiar 4-Wire Resistive type.
Although clarity is less than with other touch screen
types, resistive screens are very durable and can be used in a variety
of environments. This type of screen is recommended for demanding point-of-sale systems, restaurant systems, industrial controls, and other workplace applications.
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| Advantages |
Disadvantages |
- High touch resolution
- Pressure sensitive, works with any stylus
- Not affected by dirt, dust, water, or light
- More durable then 4-Wire Resistive technology
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- 75 % clarity
- Resistive layers can be damaged by a sharp object
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| Touchscreen Specifications |
| Touch Type: | Elo AccuTouch 5-Wire Resistive |
| Cable Interface: | PC Serial/COM Port or USB Port |
| Touch Resolution: | 4096 x 4096 |
| Response Time: | 21 ms. at 9600 baud |
| Light Transmission: | 80% +/-5% at 550 nm wavelength (visible light spectrum) |
| Expected Life: | 35 million touches at one point |
| Temperature: | Operating: -10°C to 50°C
Storage: -40°C to 71°C |
| Humidity: | Operating: 90% RH at max 35°C
Storage: 90% RH at max 35°C for 240 |
| Chemical Resistance: | Acetone, Methylene chloride, Methyl ethyl ketone, Isopropyl alcohol, Hexane, Turpentine, Mineral spirits, Unleaded Gasoline, Diesel Fuel, Motor Oil, Transmission Fluid, Antifreeze, Ammonia based glass cleaner, Laundry Detergents, Cleaners (Formula 409, etc.), Vinegar, Coffee, Tea, Grease, Cooking Oil, Salt |
| Regulations: | UL, CE, TUV, FCC-B |
| Software Drivers: | Windows XP, 2000, NT, ME, 98, 95, 3.1, DOS, Macintosh OS, Linux, Unix (3rd Party) |
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Call: 1-800-348-8610 
E-mail:
